These guides provide helpful information for both beginning farmers and current organic operations looking to adopt new management approaches. Digital downloads of all guides are free, and print versions are $3.00.
Jim Adkins, founder of the International Center for Poultry, will address the market potential for heritage poultry in Montana. Jeff Schahczenski, an Economics Specialist with NCAT, will review resources for pastured poultry production and examine the market and economic potential for pastured poultry products.Jan Tusick of MMFEC will review the Montana Poultry Growers Cooperative Poultry Processing Manual and HACCP systems for on-farm poultry processing.
The day will end with a tour of the Rough Diamond Farm, a pastured poultry operation outside of Great Falls that is developing a breeding-stock program for Ranger chickens.
Title: Heritage Pastured Poultry Production: Opportunities and Challenges
Location: Holiday Inn Express, 1625 Market Place Drive in Great Falls.
On February 8th at Central Carolina Community College (CCCC) in Pittsboro, NC, the Abundance Foundation will host a one-day conference on “Farming Strategies in Today’s Changing Climate.” Farmers, agricultural scientists, technical assistance providers, and farm advocates are encouraged to register for the conference, where presentations, workshops, and discussion will address adaptation and mitigation practices in the wake of climate-related challenges facing agriculture and local foodsheds.
A project of Farm Aid, RAFI-USA and several cooperating partners, the Farm Advocate Link is a newly established national network of farm advocates whose goal is to honor and support established advocates, welcome new and aspiring advocates, and provide ongoing training, professional development and a shared sense of purpose to farm advocates across the country.
This webinar is the third in a four-part series established for people interested in becoming NRCS-approved Technical Service Providers (TSPs). Behar is an approved TSP and will lead a virtual farm tour, identifying conservation concerns and possible mitigation strategies, as well as areas that affect organic certification. This unique webinar is helpful not only to potential TSPs, but any organic farmer interested in conservation practices on the farm.
The Greenhorns have released The 2013 New Farmer’s Almanac, full of “advice and entertainment for those dealing practically with the unknown.” Written for new and young farmers working to build a more sustainable food system, the almanac includes more than 300 pages of essays by young agrarians, useful illustrations, historical excerpts, lunar information, poems, and more. An ‘audio almanac’ of worksongs, farm lectures, interviews and other content accompanies the hard copy.
Order The 2013 New Farmer’s Almanac using Etsy, Paypal, or by sending a check or money order. The almanac will also be available at farmer conferences, feed stores, and independent bookshops. For information about bulk ordering, email firstname.lastname@example.org.
The Greenhorns’ mission is to promote, recruit and support the growing movement of new and sustainable farmers in the country. Learn more at www.thegreenhorns.net.
As part of this initiative, the National Center for Appropriate Technology (NCAT) has partnered with the National Organic Program (NOP) on four new guides with detailed information about organic certification. They include information about organic requirements and best practices, and also further explain the certification process:
The claims process for Hispanic & women farmers and ranchers claiming discriminatory FSA practices is now open. Farmers who faced discriminatory denials of farm loans or service assistance by the USDA between 1981 and 2000 can file their claims through March 25, 2013. This voluntary claims process offers an alternative to litigation and requires no fees or legal representation. At least $1.33 billion will be made available for awards and payments, and an additional $160 million will be available in farm debt relief to eligible farmers and ranchers. To register for a claims package, call 1-888-508-4429 or visit www.farmerclaims.gov.